Let's face it. We were in Iowa and when we say salad in Iowa, more times than not it means jello. This was actually very tasty and easy to make. Pineapple and strawberries.
Tuesday, December 29, 2009
Grandma's Christmas Salad
Let's face it. We were in Iowa and when we say salad in Iowa, more times than not it means jello. This was actually very tasty and easy to make. Pineapple and strawberries.
Grandma's Deviled Ham Spread
Grandma's Holiday Fudge
Friday, December 18, 2009
Tuesday, December 15, 2009
December 15 digiscrap: Hope
Our conversation about hope and what it means to us sure did make for a good dinner discussion. We talked about Jesus and Ethan asked us to explain how Jesus could be considered God and wonderful and then later in life people were so mean to him...good question, and one we also can ask when thinking about Martin Luther King, Jr., Ghandi, and so many others.
Favorite Christmas Movies
December 7th digiscrap
Frozen Fruit Salad
Monday, December 14, 2009
Thursday, December 10, 2009
Raspberry Parfait Pie
This week we're saying goodbye to our secretary Dawn as she takes a new position. So, I dug into my grandma's recipe cards and made this raspberry parfait pie. Yet another photo for the cookbook.
Wednesday, December 9, 2009
December 10
Tuesday, December 8, 2009
December 8
Sunday, December 6, 2009
December 6 Digiscrap
December 5th Digiscrap
December 4th Digiscrap
Ginger Molasses Cookies
Back to the Cookbook project...these cookies are my Grandma's recipe. My church had a cookie exchange yesterday, so I dug into my grandma's recipe box.
They turned out very well. One of the church ladies gave it a try and said they were wonderful. She asked about the spices, which are cinnamon, nutmeg and ground cloves. She said the cloves make the cookie unique. Pretty tasty.
Thursday, December 3, 2009
December 3: Joy
Wednesday, December 2, 2009
December 2
December 1
Sunday, November 1, 2009
Donate Tiny Purses
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My friend Kelly has coordinated this great purse drive to provide students at Lanphier High School in Springfield with purses that are small enough for them to carry in school (school rule is size of a sheet of paper).
Wednesday, October 21, 2009
Monday, October 12, 2009
Wednesday, October 7, 2009
When I Dance...
The Story of a Woman
Wednesday, September 23, 2009
Tuesday, September 15, 2009
The Art of Racing in the Rain by Garth Stein
My rating: 4 of 5 stars
I enjoyed this book. It's written from a dog's perspective which seemed silly to me before I started it, but you get used to it and it's a pretty interesting way to tell a story, in this case anyway. Given that I cried last night at the book's end, and then I cried again this morning telling my husband just a brief outline of the story, I'd say it moved me!
View all my reviews >>
My rating: 4 of 5 stars
I enjoyed this book. It's written from a dog's perspective which seemed silly to me before I started it, but you get used to it and it's a pretty interesting way to tell a story, in this case anyway. Given that I cried last night at the book's end, and then I cried again this morning telling my husband just a brief outline of the story, I'd say it moved me!
View all my reviews >>
Monday, September 7, 2009
Benny & Shrimp by Katarina Mazetti
My rating: 5 of 5 stars
I loved, loved, loved this book. Great characters. Captivating story.
View all my reviews >>
My rating: 5 of 5 stars
I loved, loved, loved this book. Great characters. Captivating story.
View all my reviews >>
Thursday, August 27, 2009
Cookbook update
I have not given up my cookbook idea, but as I read my grandma's recipes and other extended family members' recipes, I have realized I need to scale back this project. And, the recipes are almost all desserts and salads...and a whole lot of them are dated and don't sound so good. So, I'm thinking about what to do, and in the meantime, I've given my mom the recipes to review to make sure I've tagged them with the correct contributor (making sure what I've said is a recipe from Aunt Esther is really hers, etc.).
Wednesday, July 22, 2009
Recipe: Raspberry Chiffon Pie
This is Grandma Schroeder's recipe.
It was difficult to make because the recipe did not list all ingredients (at least not in the ingredient list) and the instructions were very
unclear about what got mixed together.
In fact, I left out the final layer because it seemed perfect as it was, without the raw egg whites and other ingredients.
Certainly this recipe needed work and I'm not positive I'll put it in the final cookbook.
Recipe from Grandma's collection
Sunday, July 19, 2009
Learning more in Photo Shop
Monday, July 13, 2009
Monday, July 6, 2009
Photoshop class
Wednesday, July 1, 2009
One Dog Happy by Molly McNett
rating: 5 of 5 stars
This was a GREAT book of short stories. It's not, as the cover might lead you to think, a book about dog stories. I found McNett's writing compelling, engaging, and sometimes heartbreaking. You can tell why she won the Iowa Short Fiction Award. Each story was different but each one really was "wow."
View all my reviews.
My review
rating: 5 of 5 stars
This was a GREAT book of short stories. It's not, as the cover might lead you to think, a book about dog stories. I found McNett's writing compelling, engaging, and sometimes heartbreaking. You can tell why she won the Iowa Short Fiction Award. Each story was different but each one really was "wow."
View all my reviews.
Saturday, June 20, 2009
Walter's Ice Cream
Advice from Cheryl Jamison
I talked to award-winning cookbook and travel writer Cheryl Jamison last night about this project. She advised me to make sure to photocopy any legible recipe cards. She emphasized the importance of capturing handwriting from family members, and wow, that was something I hadn't imagined being able to do, but of course it's possible! It will add so much to the family memories to have handwriting in there. Cheryl also advised me to store the cards in an archive-safe box to protect them from further deterioration. Great advice!
Tuesday, June 16, 2009
New Project - Family Cookbooks!
Last month my mom told me she has recipes from her mom, mother-in-law, and all the recipes she's collected over the years. She wanted to organize them and since I love cooking with recipes AND I love organizing, I volunteered. This is the first post about what I hope will only take 18 months to develop a cookbook for friends and family of "heritage" recipes.
My first steps:
1. Find software that will allow me to enter recipes and tag them by contributor and food type.
2. Begin making at least two recipes a week and photograph the food, to spice up the cookbooks.
3. Research "best practices" on food photography.
Well, that's enough for now. Suggestions welcome!
My first steps:
1. Find software that will allow me to enter recipes and tag them by contributor and food type.
2. Begin making at least two recipes a week and photograph the food, to spice up the cookbooks.
3. Research "best practices" on food photography.
Well, that's enough for now. Suggestions welcome!
Wednesday, June 10, 2009
The Book of Bright Ideas by Sandra Kring
rating: 5 of 5 stars
I hope this is made into a movie someday. It's sad, funny and moving, and all of the characters seem so real.
View all my reviews.
My review
rating: 5 of 5 stars
I hope this is made into a movie someday. It's sad, funny and moving, and all of the characters seem so real.
View all my reviews.
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