Last month my mom told me she has recipes from her mom, mother-in-law, and all the recipes she's collected over the years. She wanted to organize them and since I love cooking with recipes AND I love organizing, I volunteered. This is the first post about what I hope will only take 18 months to develop a cookbook for friends and family of "heritage" recipes.
My first steps:
1. Find software that will allow me to enter recipes and tag them by contributor and food type.
2. Begin making at least two recipes a week and photograph the food, to spice up the cookbooks.
3. Research "best practices" on food photography.
Well, that's enough for now. Suggestions welcome!
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