Wednesday, July 22, 2009

Recipe: Raspberry Chiffon Pie

This is Grandma Schroeder's recipe.

It was difficult to make because the recipe did not list all ingredients (at least not in the ingredient list) and the instructions were very
unclear about what got mixed together.

In fact, I left out the final layer because it seemed perfect as it was, without the raw egg whites and other ingredients.

Certainly this recipe needed work and I'm not positive I'll put it in the final cookbook.

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